• 中文核心期刊
  • CSCD来源期刊
  • 中国科技核心期刊
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XU Y Q,LI G L,ZHANG H,et al. A Genetic Transformation System of Sweet Potato ‘Fushu 604’[J]. Fujian Journal of Agricultural Sciences,2025,40(9) :877−884. DOI: 10.19303/j.issn.1008-0384.2025.09.002
Citation: XU Y Q,LI G L,ZHANG H,et al. A Genetic Transformation System of Sweet Potato ‘Fushu 604’[J]. Fujian Journal of Agricultural Sciences,2025,40(9) :877−884. DOI: 10.19303/j.issn.1008-0384.2025.09.002

A Genetic Transformation System of Sweet Potato ‘Fushu 604’

  • Objective A comprehensive genetic transformation system for ‘Fushu 604’ was established to facilitate function identification and validation of a sweet potato germplasm.
    Methods Non-embryogenic cells carrying the expression vector, pCAMBIA1301-proFLS-GUS, in ‘Fushu 604’ sweet potato were transformed with Agrobacterium tumefaciens. By studying the key factors affecting the sweet potato genetic transformation, a system for genetic improvements was established.
    Results For inducing embryogenic callus, MS medium supplemented with 2 mg·L−1 of 2,4-D, 30 g·L−1 of sucrose, and 3 g·L−1 of a plant gel was chosen. The suspension of cell aggregates was pre-cultured for 4−5 days for the transformation. Hygromycin (Hyg) at the concentration of 5 mg·L−1 was used to screen for resistant plants. Somatic embryos were then induced to regenerate onto whole plants after co-cultivation and selection to obtain 15 rooted seedlings. By PCR detection, 7 positive seedlings were confirmed positive, at a rate of 46.7%.
    Conclusion A genetic transformation system was successfully established for ‘Fushu 604’ to facilitate the function identification and validation on key genes so that improvement on the germplasm could be precisely achieved.
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