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Volume 24 Issue 5
Nov.  2011
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LAI Cheng-chun, YU Ya-bai, CHEN Yuan, WANG Qi, XIE Hong-gen, GAO Hui-ying. Effects of grafting on soluble sugars and amylase activity in citrus[J]. Fujian Journal of Agricultural Sciences, 2009, 24(5): 447-449.
Citation: LAI Cheng-chun, YU Ya-bai, CHEN Yuan, WANG Qi, XIE Hong-gen, GAO Hui-ying. Effects of grafting on soluble sugars and amylase activity in citrus[J]. Fujian Journal of Agricultural Sciences, 2009, 24(5): 447-449.

Effects of grafting on soluble sugars and amylase activity in citrus

  • Received Date: 2009-09-15
  • Rev Recd Date: 2009-10-30
  • Publish Date: 2009-10-15
  • Glucose metabolism plays a very important role in fruit quality.It is mainly governed by carbohydrate metabolism and the related enzyme activities.And,leaf photosynthesis and fruit development are closely related with starch catabolism.The amylase activities in Poon-kan and Macrott oranges after mixed grafting were monitored for this study.The results showed that the amylase activity of Macrott was higher than that of Poon-kan in general.At the same time,the amylase activity of Poon-kan was enhanced after the mixed grafting.The activity changes of the two orange varieties tended to be similar.
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    陈俊伟,张上隆,张良诚.果实中糖的运输、代谢与积累及其调控[J].植物生理与分子生物学报,2004,30(1):1-10.
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