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Volume 27 Issue 2
Mar.  2012
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Article Contents
LIN Rong-bin, ZHANG Hui, LIN Chen-qiang, ZHENG Li, CHEN Ji-chen. DNA Fingerprinting and Genetic Diversity of Cultivated Strains of Agaricus blazei Murill[J]. Fujian Journal of Agricultural Sciences, 2012, 27(2): 149-152.
Citation: LIN Rong-bin, ZHANG Hui, LIN Chen-qiang, ZHENG Li, CHEN Ji-chen. DNA Fingerprinting and Genetic Diversity of Cultivated Strains of Agaricus blazei Murill[J]. Fujian Journal of Agricultural Sciences, 2012, 27(2): 149-152.

DNA Fingerprinting and Genetic Diversity of Cultivated Strains of Agaricus blazei Murill

  • Received Date: 2011-11-09
  • Rev Recd Date: 2012-02-01
  • Publish Date: 2012-02-29
  • Sixteen different strains of Agaricus blazei Murill were analyzed using ISSR, RAPD and SRAP. PCR amplification using 8 RAPD primers, 4 ISSR primers and 2 SRAP primer pairs separated the strains into three groups. One of them consisted of A0011+1 and A0013, another A0009, and the third group the remainders. The result showed that SRAP provided rich genetic information, and the RAPD primers had the largest number of polymorphic bands among all markers.
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    王关林,方宏筠. 植物基因工程:第2版[M]. 北京: 科学出版社,2002:744.
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    应正河,吴小平,谢宝贵,等. 香菇SRAP反应体系的优化[J]. 食用菌学报, 2006, 13(4):1-5.
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