Current and Potential Utilization of Waste Materials from Edible Mushroom Industry

ZHU Liu-gang; SUN Jun; ZHANG Wen-jin

doi:10.19303/j.issn.1008-0384.2018.07.020

Volume 33 Issue 7

Mar. 2019

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ZHU Liu-gang, SUN Jun, ZHANG Wen-jin. Current and Potential Utilization of Waste Materials from Edible Mushroom Industry[J]. Fujian Journal of Agricultural Sciences, 2018, 33(7): 760-766. doi: 10.19303/j.issn.1008-0384.2018.07.020

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ZHU Liu-gang, SUN Jun, ZHANG Wen-jin. Current and Potential Utilization of Waste Materials from Edible Mushroom Industry[J]. Fujian Journal of Agricultural Sciences, 2018, 33(7): 760-766. doi: 10.19303/j.issn.1008-0384.2018.07.020

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Current and Potential Utilization of Waste Materials from Edible Mushroom Industry

doi: 10.19303/j.issn.1008-0384.2018.07.020

Tea Research Institute, Fujian Academy of Agriculture Sciences/Scientific Observing and Experimental Station of Tea Tree and Oolong Tea Processes in Fujian, Ministry of Agriculture, Fuan, Fujian 355015, China

Received Date: 2018-01-12
Rev Recd Date: 2018-03-14
Publish Date: 2018-07-01

Abstract

Abstract

Accompanied by the rapid expansion of the edible mushroom industry, an ever-increasing amount of organic waste material has been generated in the province. It becomes a challenge to maximize the by-product utilization for a healthy and sustainable development of the community. Regarding the urgent waste recycling and by-product utilization issue, this paper summarizes the status and practices, as well as a discussion on the prospects of additional venues and means for applications, as a reference for the industry and research institutions.
- eible fungi,
- waste,
- utilization,
- development potential

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References(56)

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