Pathogens of Root Rot Disease on Chili Peppers in Fuzhou

HUANG Jian-du; CHEN Qun-hang; CHEN Ren; CHEN Geng

doi:10.19303/j.issn.1008-0384.2017.02.019

Volume 32 Issue 2

Apr. 2017

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HUANG Jian-du, CHEN Qun-hang, CHEN Ren, CHEN Geng. Pathogens of Root Rot Disease on Chili Peppers in Fuzhou[J]. Fujian Journal of Agricultural Sciences, 2017, 32(2): 201-205. doi: 10.19303/j.issn.1008-0384.2017.02.019

Citation:

HUANG Jian-du, CHEN Qun-hang, CHEN Ren, CHEN Geng. Pathogens of Root Rot Disease on Chili Peppers in Fuzhou[J]. Fujian Journal of Agricultural Sciences, 2017, 32(2): 201-205. doi: 10.19303/j.issn.1008-0384.2017.02.019

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Pathogens of Root Rot Disease on Chili Peppers in Fuzhou

doi: 10.19303/j.issn.1008-0384.2017.02.019

Fuzhou Institute of Vegetable Science, Fuzhou, Fujian 350111, China

Received Date: 2016-09-12
Rev Recd Date: 2016-12-14
Publish Date: 2017-02-01

Abstract

Abstract

Ninety chili pepper samplesinfectedbyroot rot disease were collected from Changle, Fuqing and Minhou counties in Fuzhou during 2015 to 2016 to identify the causitive fungal pathogens.Three hundred and twenty-seven strains were isolated. Based upon their origins, cultural characteristics and morphologies, these isolates were classified into 7 groups including 2 from Changle, 2 from Fuqing, and 3 from Minhou. Through pathogenic and rDNA-ITS sequence analyses, B1, B2 and B3 were determined to be pathogenic and highly homologous with Fusarium solani (KT271766.1) in phylogeny at 99% degree of confidence.
- chili pepper,
- root rot,
- Fusarium solani,
- pathogens,
- identification

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References(25)

References

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