• 中文核心期刊
  • CSCD来源期刊
  • 中国科技核心期刊
  • CA、CABI、ZR收录期刊
YU Hua, LIU Zhong-hua, SONG Yong-kang, XU Yong-qing, QIU Si-xin, CAI Nan-tong, QIU Yong-xiang, HUANG Wei, REN Li-hua. Breeding of Highly Fusarium Wilt-resistant Sweet Potato,Fushu 90[J]. Fujian Journal of Agricultural Sciences, 2014, 29(12): 1192-1197. DOI: 10.19303/j.issn.1008-0384.2014.12.007
Citation: YU Hua, LIU Zhong-hua, SONG Yong-kang, XU Yong-qing, QIU Si-xin, CAI Nan-tong, QIU Yong-xiang, HUANG Wei, REN Li-hua. Breeding of Highly Fusarium Wilt-resistant Sweet Potato,Fushu 90[J]. Fujian Journal of Agricultural Sciences, 2014, 29(12): 1192-1197. DOI: 10.19303/j.issn.1008-0384.2014.12.007

Breeding of Highly Fusarium Wilt-resistant Sweet Potato,Fushu 90

  • There was a demand for disease resistant sweet potatoes for different ecological areas in Fujian.As a result, Fushu 90 was bred by crossing Lanputao and Nanshu 88, which has passed the provincial registrations in2014.The new variety had a growth period of approximately 135-150 days, aplant type suitable for the area, and the heart-shaped green leaves tinted with purple stripes and saw-like edge, the purple stems, and the spindle-shaped tubers with red skin and yellowish flesh that were appealing to the consumers.On average, each individual plant bore 2to 5tubers with a production rate of 41 004.45kg·hm-2, or 10 694.1kg dry matters·hm-2 (i.e., 25.99% dry matters in tuber) and 6 695.85 kg starch·hm-2 (i.e., 16.25%starch content in tuber) .In sensory evaluation, Fushu 90 scored 80.9on taste, and 82.0on appearance.The sweet potatoes had a desirable storage property and high budding rate.It also exhibited a high resistance to fusarium wilt.Thus, Fushu 90 was recommended for promotion in Fujian.
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