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LIN Yong-sheng, ZHANG Wei-guang, ZHANG Yu-can, CHEN Yang, LI Zu-liang, PAN Yang-xing, HUANG Xian-gui, DENG Chang-lin. Breeding a New Bitter Gourd,Ruyu No.33[J]. Fujian Journal of Agricultural Sciences, 2013, 28(10): 1004-1006. doi: 10.19303/j.issn.1008-0384.2013.10.014
Citation:
LIN Yong-sheng, ZHANG Wei-guang, ZHANG Yu-can, CHEN Yang, LI Zu-liang, PAN Yang-xing, HUANG Xian-gui, DENG Chang-lin. Breeding a New Bitter Gourd,Ruyu No.33[J]. Fujian Journal of Agricultural Sciences, 2013, 28(10): 1004-1006. doi: 10.19303/j.issn.1008-0384.2013.10.014
LIN Yong-sheng, ZHANG Wei-guang, ZHANG Yu-can, CHEN Yang, LI Zu-liang, PAN Yang-xing, HUANG Xian-gui, DENG Chang-lin. Breeding a New Bitter Gourd,Ruyu No.33[J]. Fujian Journal of Agricultural Sciences, 2013, 28(10): 1004-1006. doi: 10.19303/j.issn.1008-0384.2013.10.014
Citation:
LIN Yong-sheng, ZHANG Wei-guang, ZHANG Yu-can, CHEN Yang, LI Zu-liang, PAN Yang-xing, HUANG Xian-gui, DENG Chang-lin. Breeding a New Bitter Gourd,Ruyu No.33[J]. Fujian Journal of Agricultural Sciences, 2013, 28(10): 1004-1006. doi: 10.19303/j.issn.1008-0384.2013.10.014
Ruyu No.33, an F1 hybrid with early maturity, was developed by crossing the selling line, 10A-1.2, as the female parent, and 2A-3.8as the male parent.Based on the field as well as lab experiments, the following characteristics of the plant were obtained: (a) the plant was strongly resistant to diseases, cold and heat; (b) the gourds had a green skin with high sheen and round lumps, and was 32-38cm long, 6-7cm in diameter, and 400-500g per single fruit on average; (c) it bore fruits on either main or side branches;and, (d) it had a high yield of more than 45 000kg·hm-2.