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白术根腐病病原菌分离鉴定、生物学特性及植物源农药筛选

谷清义 张耀洲 吴晓亚 黄雅琴 乔新荣 申君

谷清义,张耀洲,吴晓亚,等. 白术根腐病病原菌分离鉴定、生物学特性及植物源农药筛选 [J]. 福建农业学报,2024,39(3):330−338 doi: 10.19303/j.issn.1008-0384.2024.03.010
引用本文: 谷清义,张耀洲,吴晓亚,等. 白术根腐病病原菌分离鉴定、生物学特性及植物源农药筛选 [J]. 福建农业学报,2024,39(3):330−338 doi: 10.19303/j.issn.1008-0384.2024.03.010
GU Q Y, ZHANG Y Z, WU X Y, et al. Isolation, Identification, Biological Characteristics, and Fungicide Toxicity of Atractylodes Root Rot Pathogen [J]. Fujian Journal of Agricultural Sciences,2024,39(3):330−338 doi: 10.19303/j.issn.1008-0384.2024.03.010
Citation: GU Q Y, ZHANG Y Z, WU X Y, et al. Isolation, Identification, Biological Characteristics, and Fungicide Toxicity of Atractylodes Root Rot Pathogen [J]. Fujian Journal of Agricultural Sciences,2024,39(3):330−338 doi: 10.19303/j.issn.1008-0384.2024.03.010

白术根腐病病原菌分离鉴定、生物学特性及植物源农药筛选

doi: 10.19303/j.issn.1008-0384.2024.03.010
基金项目: 河南省高等学校重点科研项目(21B210009);信阳农林学院青年教师科研基金(QN2021060);河南省科技攻关项目(222102110247)
详细信息
    作者简介:

    谷清义(1982 — ),男,硕士,助教,主要从事农药研究,E-mail:271490029@qq.com

    通讯作者:

    申君(1984 — ),女,博士,副教授,主要从事农药研究,E-mail:shenjun996@163.com

  • 中图分类号: S436

Isolation, Identification, Biological Characteristics, and Fungicide Toxicity of Atractylodes Root Rot Pathogen

  • 摘要:   目的  明确河南信阳地区白术根腐病病原菌种属,研究其生物学特性并筛选可用于防控其病原菌的植物源农药。  方法  从种植区采集病株,室内分离病原菌并纯化,利用形态学和多基因联合分析对病原菌进行鉴定,并对病原菌的生物学特性进行研究,利用菌丝生长速率法评价3种植物源杀菌剂对其菌落的抑制作用。  结果  该病原菌菌丝白色,孢子呈卵圆形,两端稍尖,大型分生孢子3~5隔,大小为(7~10) μm×(3~4) μm,小型分生孢子2隔或无格,大小为(3~5) μm×(1~2) μm,多基因联合分析表明该病原菌与藤仓镰刀菌(Fusarium fujikuroi)同源性高,结合形态学特征与分子生物学分析,将信阳白术根腐病病原菌鉴定为藤仓镰刀菌(Fusarium fujikuroi),这是藤仓镰刀菌引起白术根腐病的首次报道。生物学特性研究显示,该病原菌最适培养条件为温度28 ℃、pH为7,最适生长碳源为蔗糖,最适生长氮源为硝酸钾。3种植物源杀菌剂中,0.3%丁子香酚可溶液剂的EC50为6.906 mg·L−1,高于其他供试药剂,对病原菌的毒力最强。  结论  河南信阳地区白术根腐病病原菌为藤仓镰刀菌,该研究结果为信阳地区白术根腐病科学防控提供了依据。
  • 图  1  正常及患根腐病白术

    图中1~6分别为正常植株、回接后患病植株、田间患病植株、正常根茎、回接后发病根茎、田间患病根茎。

    Figure  1.  Healthy and diseased A. macrocephala plants

    1–6: Normal plants, diseased plants,diseased plant in field, normal rhizomes, diseased rhizomes and diseased rhizomes in field, respectively.

    图  2  病原菌的形态特征

    A为菌落正面;B为菌落反面;C为菌丝;D为大、小型分生孢子。

    Figure  2.  Morphology of pathogen

    A: Face of colony; B: back of colony; C: mycelium; D: macroconidium and microconidium.

    图  3  基于ITS序列构建的系统发育树

    Figure  3.  Phylogenetic tree based on ITS sequence

    图  4  基于TUB2序列构建的系统发育树

    Figure  4.  Phylogenetic tree based on TUB2 sequence

    图  5  基于GAPDH序列构建的系统发育树

    Figure  5.  Phylogenetic tree based on GAPDH sequence

    图  6  基于ACT序列构建的系统发育树

    Figure  6.  Phylogenetic tree based on ACT sequence

    图  7  不同温度对病原菌生长的影响

    A:10、15、25、28、30 ℃条件下培养5 d的菌丝长度;不同字母表示处理间差异达显著水平(P<0.05),图810同。B:1~5分别为10、15、25、28、30 ℃条件下培养5 d的菌落大小。

    Figure  7.  Effect of temperatures on growth of pathogen

    A: Mycelial length cultured at 10, 15, 25, 28, and 30°C for 5 d. Data with different letters indicate significant differences at P<0.05. Same for Figs. 8–10. B: 1–5 show colonies cultured at 10, 15, 25, 28, and 30 ℃, respectively, for 5 d.

    图  8  不同pH对病原菌生长的影响

    A:pH 5、6、7、8、9条件下培养5 d的菌丝长度;B:1~5分别为pH 5、6、7、8、9条件下培养5 d的菌落大小。

    Figure  8.  Effect of pH on growth of pathogen

    A: Mycelial length cultured at pH 5, 6, 7, 8, and 9 for 5 d. B: 1–5 show colonies cultured at pH 5, 6, 7, 8, and 9, respectively, for 5 d.

    图  9  不同碳源对病原菌生长的影响

    A:淀粉、乳糖、果糖、蔗糖、葡萄糖、麦芽糖条件下培养5 d的菌丝长度;B: 1~6分别为淀粉、乳糖、果糖、蔗糖、葡萄糖、麦芽糖条件下培养5 d的菌落大小。

    Figure  9.  Effect of carbon sources on growth of pathogen

    A: Mycelial length cultured on soluble starch, lactose, fructose, sucrose, glucose, and maltose, respectively, for 5 d. B: 1–6 show colonies cultured on soluble starch, lactose, fructose, sucrose, glucose, and maltose, respectively, for 5 d.

    图  10  不同氮源对病原菌生长的影响

    A:硫酸铵、尿素、硝酸钾、硝酸铵、谷氨酸、丙氨酸条件下培养5 d的菌丝长度;B:1~6分别为硫酸铵、尿素、硝酸钾、硝酸铵、谷氨酸、丙氨酸条件下培养5 d的菌落大小。

    Figure  10.  Effect of nitrogen sources on growth of pathogen

    A: Mycelial length cultured on sodium nitrate, urea, potassium nitrate, ammonium nitrate, glutamine, and alanine, respectively, for 5 d. B: 1–6 show colonies cultured sodium nitrate, urea, potassium nitrate, ammonium nitrate, glutamine, and alanine, respectively, for 5 d.

    表  1  引物信息

    Table  1.   Information on primer

    基因
    Gene
    引物
    Primer
    序列
    Sequence
    ITS ITS1 5'-TCCGTAGGTGAACCTGCGG-3′
    ITS4 5′-TCCTCCGCTTATTGATATGC-3′
    ACT ACT-512F 5′-ATGTGCAAGGCCGGTTTCGC-3′
    ACT-783R 5′-TACGAGTCCTTCTGGCCCAT-3′
    TUB-2 T1 5′-GCCGTCAACGACCCCTTCATTGA-3′
    Bt2 5′-ACCCTCAGTGTAGTGACCCTTGGC-3′
    GAPDH GDF1 5′-GCCGTCAACGACCCCTTCATTGA-3′
    GDR1 5′-GGGTGGAGTCGTACTTGAGCATGT-3′
    下载: 导出CSV

    表  2  3种植物源农药室内毒力测定浓度设置

    Table  2.   Concentrations of 3 plant-based pesticides applied for toxicity test in laboratory

    供试药剂
    Pesticide
    药剂质量浓度
    Pesticide concentration/(μg·mL−1
    1%蛇床子素EW
    1% osthole EW
    200、 100、 50、 25、 12.5
    0.5%小檗碱AS
    0.5% berberine AS
    250、 125、 62.5、 31.25、15.625
    0.3%丁子香酚SL
    0.3% eugenol SL
    60、 30、 15、 7.5、 3.75
    CK
    下载: 导出CSV

    表  3  3种植物源杀菌剂对白术根腐病病原菌的室内毒力测定

    Table  3.   Toxicity of plant-based fungicides on Fusarium fujikuroi in laboratory

    药剂
    Pesticide
    毒力回归方程
    Toxicity regression equation
    R2 EC50
    EC50 value/(mg·L−1)
    0.3% 丁子香酚SL
    0.3% eugenol SL
    y=1.2062x+3.9877 0.9919 6.906
    0.5% 小檗碱AS
    0.5% berberine AS
    y=1.0629x+2.7199 0.9907 139.637
    1% 蛇床子素EW
    1% osthole EW
    y=1.2181x+3.5096 0.9909 16.749
    下载: 导出CSV
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出版历程
  • 收稿日期:  2023-10-25
  • 修回日期:  2024-01-12
  • 网络出版日期:  2024-03-28
  • 刊出日期:  2024-03-28

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