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叠氮化钠诱变对不同大豆种质低温耐受性的影响

田鑫 钟程 李性苑

田鑫,钟程,李性苑. 叠氮化钠诱变对不同大豆种质低温耐受性的影响 [J]. 福建农业学报,2020,35(7):699−708 doi: 10.19303/j.issn.1008-0384.2020.07.002
引用本文: 田鑫,钟程,李性苑. 叠氮化钠诱变对不同大豆种质低温耐受性的影响 [J]. 福建农业学报,2020,35(7):699−708 doi: 10.19303/j.issn.1008-0384.2020.07.002
TIAN X, ZHONG C, LI X Y. Effect of Sodium Azide-induced Mutagenesis on Low-temperature Tolerance of Soybean Germplasms [J]. Fujian Journal of Agricultural Sciences,2020,35(7):699−708 doi: 10.19303/j.issn.1008-0384.2020.07.002
Citation: TIAN X, ZHONG C, LI X Y. Effect of Sodium Azide-induced Mutagenesis on Low-temperature Tolerance of Soybean Germplasms [J]. Fujian Journal of Agricultural Sciences,2020,35(7):699−708 doi: 10.19303/j.issn.1008-0384.2020.07.002

叠氮化钠诱变对不同大豆种质低温耐受性的影响

doi: 10.19303/j.issn.1008-0384.2020.07.002
基金项目: 贵州省教育厅自然科学研究项目(黔教合KY字[2014]310)
详细信息
    作者简介:

    田鑫(1983−),男,博士,副教授,主要从事作物遗传育种研究(E-mail:tianxin_china@163.com

  • 中图分类号: S 565.1

Effect of Sodium Azide-induced Mutagenesis on Low-temperature Tolerance of Soybean Germplasms

  • 摘要:   目的  利用不同浓度叠氮化钠对3个种质大豆叶芽进行离体诱变,筛选最佳诱导浓度,并对其进行生理生化分析,鉴定诱变后不同种质丛生芽的低温耐受性。  方法  以常蔬特大王、台湾292、剑河大豆叶芽为材料,采用不同质量浓度叠氮化钠(0.4、0.8、1.0 mmol·L−1)进行离体诱导试验,筛选最佳诱导处理;进一步对经最佳诱导处理(0.8 mmol·L−1、48 h)的叶芽进行4℃低温胁迫处理4 d,在低温胁迫前及胁迫期间共5 d中,每天测定其生理生化指标。  结果  0.8 mmol·L−1叠氮化钠处理48 h的死亡率略高于半致死率,为最佳诱导处理。3个种质诱变植株在低温胁迫下的渗透调节物质、光合色素含量均高于对照,种质差异表现为台湾292>常蔬特大王>剑河大豆。常温条件下叠氮化钠诱变能显著提高台湾292、剑河大豆的SOD、CAT活性。3个种质的正常植株在低温胁迫下的抗氧化能力存在差异,剑河大豆(SOD、POD活性提升)>常蔬特大王(POD活性提升)>台湾292(SOD、POD活性略有提升,CAT活性下降)。叠氮化钠诱变对3个种质的低温抗氧化能力提升水平不一样,与对照植株相比,台湾292(POD活性提升,SOD活性略有下降)>常蔬特大王(无显著变化)>剑河大豆(SOD、POD活性下降)。常蔬特大王和台湾292的MDA含量表现为先升高后降低,而剑河大豆一直保持升高趋势,但相对于0 d的MDA含量提高的种质间差异表现为:台湾292>常蔬特大王>剑河大豆。  结论  叠氮化钠诱变可提高3个大豆种质的渗透调节物质、光合色素含量,其中:改良种质常蔬特大王和台湾292提升较多,地方种质剑河大豆提升较少。改良种质台湾292诱变前后及低温处理前后表现较好,抗氧化能力有所提升;常蔬特大王诱变前后及低温处理前后均表现稳定,诱变对其性状改良潜力较小;诱变对未经改良的地方种质剑河大豆抗氧化酶活性改变较大,在常温下为有利变异,在低温下为不利变异。综合以上结论可知,叠氮化钠诱变对不同大豆种质的低温耐受性提升水平存在差异,表现为:台湾292>常蔬特大王>剑河大豆。
  • 图  1  3个大豆种质诱变植株与对照植株在低温胁迫下的生理指标CSTDW:常蔬特大王,TW292:台湾292,JHS:剑河大豆。

    注:处理间连线上标记*、**分别表示差异显著(P<0.05)、极显著(P<0.01)。

    Figure  1.  Physiological indices on mutant and control soybean germplasms under low-temp stress

    Note: * and ** represent significant difference (P<0.05) and extremely significant difference (P<0.01), respectively.

    图  2  3个大豆种质诱变与对照(CK)植株在4℃低温胁迫下的SOD活性

    注:同一时间点不同处理间标记不同小写、大写字母分别表示差异显著(P<0.05)、极显著(P<0.01);诱变处理不同时间点标记*、**分别表示各时间点与第0 d差异显著(P<0.05)、极显著(P<0.01);CK不同时间点标记*、**分别表示各时间点与第0 d差异显著(P<0.05)、极显著(P<0.01),图25下同。

    Figure  2.  Differences on SOD activity between mutant and control soybean germplasms under 4 ℃ low-temp stress

    Note: At same sampling time, different lowercase letters and capitalized letters indicate significant differences (P<0.05) and extremely significant differences (P<0.01), respectively, on different treatments. For mutation treatment, * and ** represent significant differences (P<0.05) and extremely significant differences (P<0.01), respectively, between sampling time and 0d. In CK, * and ** represent significant differences (P<0.05) and extremely significant differences (P<0.01), respectively, between sampling time and 0d. Same for the following.

    图  3  3个大豆种质诱变植株与对照植株在低温胁迫下的POD活性

    Figure  3.  POD activities of mutant and control soybean germplasms under low-temp stress

    图  4  3个大豆种质诱变植株与对照植株在低温胁迫下的CAT活性

    Figure  4.  CAT activities of mutant and control soybean germplasms under low-temp stress

    图  5  3个大豆种质诱变植株与对照植株在低温胁迫下的MDA含量

    Figure  5.  MDA contents of mutant and control soybean germplasms under low-temp stress

    表  1  叠氮化钠处理对大豆芽诱变的影响

    Table  1.   Effect of immersing buds in sodium azide solutions on induced mutagenesis of soybean germplasms

    品种名称
    Cultivar name
    浓度Concentration/
    (mmol·L−1
    处理时间
    time/h
    数量
    number/
    盒(芽数)
    污染数
    number of contamination/芽
    污染率
    rate of contamination/%
    死亡数
    death number/芽
    褐化数browning number/芽死亡率
    mortality rate/%
    丛生芽数number of buds
    常蔬特王Changshutedawang0.04830(260)3513.5000.00230
    0.44830(256)2610.270027.36161
    0.84830(231)3515.2119051.3080
    1.04830(224)156.720420100.000
    台湾 292
    Taiwan 292
    0.04830(190)157.9000.00197
    0.44830(207)2612.681339.71165
    0.84830(219)3013.8158072.1073
    1.04830(197)2211.217621100.000
    剑河大豆
    Jianhe soybean
    0.04830(267)4115.4000.00247
    0.44830(244)3012.383234.24205
    0.84830(275)145.11811068.27131
    1.04830(220)188.220317100.000
    下载: 导出CSV
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